info@vvvalkmaar.nl.<\/a><\/p>\nYou can also make reservations at the front desk (subject to availability). FULL=FULL.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n
For whom<\/h2>\n
The Children’s Cheese Market is for children between the ages of 6 and 12. The guide will take the children to the part not normally open to the public. Here they get explanations and have a great view of what is happening in the market.<\/p>\n
Perhaps the very best part of this “children’s cheese market” is that the kids get to stand on the cheese scales themselves. From the cheese carriers, they then receive a weighing certificate. <\/p>\n
<\/p>\n
[\/et_pb_text][et_pb_image src=”https:\/\/egmondonline.nl\/wp-content\/uploads\/kinderkaassmarkt-alkmaar.jpg” alt=”children's cheese market-alkmaar” title_text=”children's cheese market-alkmaar” _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.19.4″ _module_preset=”default” header_text_align=”center” header_font_size=”36px” global_colors_info=”{}”]<\/p>\n
Cheese has been traded in the weighing square since the year 1365!<\/h1>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n
In 1365 the town owns one cheese scale; by 1612 there are four. The founding date of the Cheese Carriers Guild is June 17, 1593. <\/span><\/p>\nThe market has always taken place in Waagplein. This square has been enlarged several times. In two centuries, it was enlarged no less than eight times to its present size. This shows the great importance of the cheese trade to the city. In the 17th century, cheese was traded on Fridays and Saturdays from May until All Saints’ Day. In the 18th century, even four days a week.<\/span><\/p>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n
For visitors to the cheese market, 10 a.m. is the opening. However, a lot of work goes into this. Trucks full of cheeses from the factories of Campina and Cono, drive up to near the Waagplein.<\/p>\n
So-called setters start early, starting at 7 a.m., to set the cheeses. Under the watchful eye of the market master, they place some 30 .000 kilos of Gouda cheese in long rows on Waagplein. The number of cheeses is around 2,400. By 9:30 a.m. everything must be ready.<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/egmondonline.nl\/wp-content\/uploads\/1200-x-800-Werpers-op-de-Kaasmarkt-1024×683.png” alt=”Pitchers-on-the-Cheesemarket” title_text=”Pitchers-on-the-Cheesemarket” _builder_version=”4.19.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
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